WEEKEND BRUNCH

SATURDAY & SUNDAY 10AM – 3PM

BENNY THE EAST COASTER 14

Panko crusted halibut fi sh cakes, sriracha hollandaise, crunchy capers and potato hash

THE GRINGO BENNY 13

Traditional eggs Benedict with peameal bacon, poached eggs and hollandaise sauce

THE “BFFFFT” 10

Banana Foster Frosted Flake French Toast, GIBC caramel sauce and not so sweet cream

AVERAGE JOE 14

Two eggs, one sausage, two strips of bacon, toast, beer jam, Nova Scotia maple baked beans and potato hash

GOLDIE LOX 13

House smoked salmon, dill crème fraiche, crispy capers, golden beet and arugula salad

STEPPY P 14

“The Dutchman’s Dragons Breath” cheese omelette, green salad, caramelized apple, salted onions, maple balsamic dressing and candied walnuts

THE DOWN & DIRTY 13

Sticky double dredged buttermilk chicken, maple chili, waffle, poached eggs and bacon

#HANGOVER 11

Hand-cut fries, cheese curds, bacon, caramelized onion, poutine gravy, English bangers and a fried egg

THE PORKER 13

Pulled pork and smoked Gouda grilled cheese, guacamole, fried egg, and buttered baby potatoes

*Make it Veggie Switch pork to shiitake mushroom

SIDES

MAPLE BAKED BEANS 5
BUTTERED BABY POTATOES 4
POTATO HASH 4
TOAST WITH CRANBERRY COBBLE STONE JAM 3
BUTTERMILK BISCUIT 3
GUACAMOLE 3
BACON (3) 3
ONE EGG 2

SWEET TOOTH? TRY OUR $5 STACKED OREO

RICH DARK CHOCOLATE CRUST, PILED WITH SILKY WHITE MOUSSE AND OREO COOKIE CHUNKS.

CAESAR & MIMOSA ONLY 2.50!

SATURDAY 11AM – 3PM | SUNDAY 12PM – 3PM