Crispy corn tortilla chips layered with melted Cheddar & mozzarella cheese, diced tomato, jalapeños and green onion. Served with salsa and sour cream.
Add guacamole 3 | Add pulled chicken 4
Crispy chicken bites on warm waffl es served with a maple chili sauce.
Hand cut fries tossed in sea salt and truffl e oil and topped with grated Grana Padano cheese. Served with a side of Dijon aioli.
Aged Cheddar cheese, bacon, jalapeño and our George’s Island Amber beer blended and baked. Served with pita chips and corn tortillas for dipping.
Fresh haddock fi llet battered in our George’s Island Amber beer batter. Served with tartar sauce, coleslaw and hand cut fries.
Grilled 8oz New York striploin steak served with truffle fries
Moroccan spiced chicken breast served with a lettuce blend, quinoa, candied walnuts and cranberries dressed with a lemon vinaigrette.
Seared rare tuna, mango, peanuts, avocado and soba noodles tossed in a sweet chili peanut dressing
5oz teriyaki brushed striploin steak, fresh greens, cherry tomato, panko crusted goat cheese, crispy wontons and Asian style dressing.
Roasted red peppers, sun dried tomatoes, red onion, goat cheese and arugula on a fl atbread.
Add pulled chicken for 4.
Beer brined chicken, bacon, roasted red onion, Cheddar & mozzarella cheese and our own smoky barbecue sauce. Topped with shredded lettuce, bruschetta mix and spicy mayo.
Shaved slow roasted beef, smoky jus, crispy onions, rosemary salt and Swiss cheese. Served with hand cut fries
Sautéed mushroom, bacon, smoked Gouda cheese and Auction sauce. Served with hand cut fries.
Double dredged fried chicken breast, Napa slaw, jalapeños and spicy aioli. Served with hand cut fries
60’s burger topped with Cheddar cheese and caramelized onions. Served on an old fashioned steamed bun with hand cut fries.
Add a 14oz GIBC draught for 3.
Chuck burger topped with bacon, Cheddar cheese, lettuce, tomato, onion, pickle and everything mayo. Served with hand cut fries.
Lettuce, Swiss cheese and our Sriracha peppered relish. Served with hand cut fries.
Oatmeal stout glazed burger with bacon, tomato relish and pistachio goat cheese. Served with hand cut fries.
Grain and vegetable patty, smoked Gouda cheese and housemade barbecue sauce. Served with hand cut fries.
Creamy mac & cheese with Cheddar and Parmesan on rye bread. Served with hand cut fries and a side of spicy ketchup for dipping.